We love making recipes using freshly sprouted greens. The Strathdon staff all have different uses for their home made sprouting seeds and here are just some of them. 

Sprouts make a great addition to your stir fry, sandwiches and noodle dishes. Check out these recipes below for a fun way to cook with the sprouts you planted at Harmony Day.  

Bánh Xèo – crispy & savory vietnamese crêpes

Vietnamese-style rice paper rolls

Egg salad sandwich

Rad Na Thai Noodles